Three Bean Salad

Ingredients

• 1 can chickpeas, drained and rinsed
• 1 can cannellini beans, drained and rinsed
• 2 c fresh green beans, snapped into 1 inch, pieces
• ¼ c sun-dried tomatoes, oil packed, drained well and chopped
• ½ c marinated artichoke hearts, drained well and cut in half
• 4 green onions, sliced
• ¼ c parsley, chopped
• 1/3 c fat-free Italian dressing
• Pepper* to taste

Preparation

1. Mix all ingredients. Chill and serve.